INTRODUCING DARK LARK 2025

Darkness—the pulse of Tasmania’s creative soul. Inspired by the fiery lichen-lit shores of the Bay of Fires, DARK LARK is a distillation of Tasmania’s untamed beauty and bold creative spirit. Crafted at our Bothwell Distillery, this ultra smooth single malt layers ripe papaya and maple-glazed almonds with juicy berry compote and sticky fig pudding.

So, when the dusk falls, raise a glass and toast to the night—the place we all come alive.

UNEXPECTEDLY SMOOTH SINGLE MALT

DARK LARK

UNEXPECTEDLY SMOOTH SINGLE MALT

DARK LARK

DARK LARK Single Malt Whisky

Inspired by the fiery lichen-lit shores of the Bay of Fires, DARK LARK is a distillation of Tasmania’s untamed beauty and bold creative spirit. Crafted at our Bothwell Distillery, this ultra-smooth single malt whisky layers ripe papaya and maple-glazed almonds with juicy berry compote and sticky fig pudding.

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Darkness—the pulse of Tasmania’s creative soul. As dusk falls, it awakens a realm of bold expression and unbridled spirit, where we shout, sing, dance, and revel in the night’s embrace. DARK LARK is a distillation of this vibrant energy, crafted at LARK’s Bothwell Distillery to celebrate Tasmania’s untamed beauty and inspiring landscapes.

Drawing inspiration from the Bay of Fires, where fiery sunset-lit lichen sets the rugged shores ablaze, this smooth single malt whisky reveals layers of ripe papaya, maple-glazed almonds, and espresso gelato. The palate deepens with juicy berry compote, buttery shortbread, and sticky fig pudding, culminating in an intricate finish of mulled stone fruit, spice-poached pear, and toasted marzipan. 

DARK LARK embodies the bold flavours and creative spirit that come alive in the dead of night—a celebration of Tasmania’s transformative beauty, where the darkness inspires life’s most vibrant moments. So, when the dusk falls, unstopper the cork, raise a glass, and toast to the night. To late-night gatherings, to intimate moments, and to all that it heroes.

From pure Tasmanian grain to crystal glass. Always Made of Tasmania.

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Lifted, bright and floral, with tropical fruits. 

This ultra-smooth Tasmanian Single Malt reveals layers of ripe papaya, maple-glazed almonds, and espresso gelato on the nose. The palate deepens with juicy berry compote, buttery shortbread, and sticky fig pudding, culminating in an intricate finish of mulled stone fruit, spice-poached pear, and toasted marzipan.

NOSE
Ripe papaya and maple-glazed almonds, with espresso gelato, vibrant golden peach jam balanced by subtle lemon peel.

PALATE
Juicy berry compote and shortbread biscuits, deepened by coconut macaroons and emerging rich sticky fig pudding.

FINISH
Lingering warmth of mulled stone fruit and meringue, rounded by spice-poached pear and a hint of toasted marzipan.