a festive celebration of community and tradition

CHRISTMAS CASK

a festive celebration of community and tradition

CHRISTMAS CASK

THE CHRISTMAS CASK LIMITED RELEASE

With layers of freshly baked rhubarb pie, rich Christmas pudding, and brandy butter, balanced by caramel and creamy coconut and a whisper of gingerbread, each sip is rich and complex.

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The LARK Christmas Cask brings together the finest elements of Tasmanian craftsmanship in a festive celebration of community and tradition. Crafted at our Cambridge distillery, matured in Port and Sherry casks and finished in red wine barrels infused with Jean Pascal’s Fruit Mince Pie jus, it’s rich, bold, and full of festive flavour, capturing the spirit of the season in every drop. This special release is the result of passionate craftsmanship and shared artistry. it’s a celebration of bold flavours and festive indulgence.

Moments gathered around the table, glasses raised in good company, the joy of sharing something truly special, this is what Christmas Cask was made for. From Tasmania’s wild beauty to your holiday table, this is Christmas in a glass, crafted to be shared, enjoyed, and remembered.

LARK. From Tasmania to your glass. Distilled for the moments that matter.

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