MADE OF TASMANIA
Limited Release Whiskies
Explore the House Of Lark
Limited Chinotto Cask Release
An oaky, smoky, cola-influenced single malt that plays on a cult classic, our Limited Release Chinotto Cask is an unexpected journey of zest and zeal. In a moment of experimental creativity, Head Distiller Chris Thomson turned to a locally-made, Italian-style carbonated beverage, Chinotto, to season a selection of casks. Our spirit’s thick, smoky viscosity melded seamlessly with the sweet intensity of the Chinotto, creating an unconventional heavily-peated single malt with a Tasmanian-Italian heritage.
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Visit the Cellar Door
Enjoy a guided tasting of Tasmania’s first single malt whisky. We are open every day from 12. We close at 6pm Sunday to Wednesday and 8pm Thursday to Saturday. Come on by for a tasting flight - no need to book! Sorry, we are no longer offering Distillery Tours.
Visit
Heritage
Creating Tasmania's First Single Malt Whisky
Tasmania is ideally situated to make malt whisky, and yet 150 years after the last licenced Tasmanian distillery closed its doors, it took a whisky lover to realise the environment was perfect.
