Symphony Nº1 has recently been awarded the category win for Australia's Best Blended Malt at the World Whiskies Awards
The World Whiskies Awards showcase the most exceptional whiskies from around the globe. This year the competition saw more than 1600 entries across 22 internationally recognised categories including Single Malts, Blended, Bourbon, and Rye.
For the third year running, Symphony Nº1 has taken out the category win for Australia's Best Blended Malt, cementing it's place as one of the best in the world.
Our Head Distiller and Master Blender, Chris Thomson, has expertly woven the complexity of American oak bourbon with the balance of sherry and heavier depth of port to form a creamy, oily melody of flavours.
It's luscious and fruity on the nose with fresh mango, toasted pineapple and vanilla. Tasmanian apples dipped in toffee dance on the palate as it evolves into a fruity and citrus finish. An exceptional whisky with length, poise and incredible balance.
This international award-winning malt whisky is full of life from start to finish and carries the uncompromised signature style of LARK whisky - a true Tasmanian icon.
How to make a LARK Symphony Yuzu Fusion
This cocktail blends a refreshing trio of Symphony Nº1 blended malt whisky with fresh lemon and Yuzu soda.
What you'll need
60ml LARK Symphony Nº1
20ml Lemon Juice
Yuzu Soda
Ice and a Lemon Wheel for garnish
