Only a handful of gift packs remaining
Gift Pack
Only a handful of gift packs remaining
Gift Pack
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The Christmas Cask Gift Pack
The Christmas Cask 2023 exudes a festive aroma of caramelised orange, nutmeg, and dried fruits with rich toffee, marzipan, and fresh gingerbread, culminating in a heart-warming and buttery finish.
With notes of gingerbread and marzipan.
THE CHRISTMAS CASK
Encapsulating the essence of Tasmanian local pâtisserie Jean Pascal’s fruit mince pies and Frogmore Creek’s award-winning red wine barrels. The Christmas Cask is a whisky to share, well balanced and approachable, ready for pouring with dessert on Christmas Day.
This year’s release has had a double finish, imparting twice the fruit mince pie flavours. The Christmas Cask 2023 exudes a festive aroma of caramelised orange, nutmeg, and dried fruits with rich toffee, marzipan, and fresh gingerbread, culminating in a heart-warming and buttery finish.
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Tasting Notes
This year's iteration of the Christmas Cask underwent a dual finishing treatment, meticulously designed to encapsulate an even richer manifestation of the fruit jus character in comparison to prior years.
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Nose
Caramelized orange slices dusted with nutmeg and brown sugar, a festive aroma laced with dried fruits and a touch of lemon zest.
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Palate
Rich toffee arrives on the palate with sweet marzipan and baked apples, developing towards fresh gingerbread doused with vanilla cream and cinnamon.
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Finish
Heartwarming, buttery and joyful.