Only a handful of gift packs remaining
Gift Pack
Only a handful of gift packs remaining
Gift Pack
The Christmas Cask Gift Pack
The Christmas Cask 2023 exudes a festive aroma of caramelised orange, nutmeg, and dried fruits with rich toffee, marzipan, and fresh gingerbread, culminating in a heart-warming and buttery finish.
With notes of gingerbread and marzipan.
THE CHRISTMAS CASK
Encapsulating the essence of Tasmanian local pâtisserie Jean Pascal’s fruit mince pies and Frogmore Creek’s award-winning red wine barrels. The Christmas Cask is a whisky to share, well balanced and approachable, ready for pouring with dessert on Christmas Day.
This year’s release has had a double finish, imparting twice the fruit mince pie flavours. The Christmas Cask 2023 exudes a festive aroma of caramelised orange, nutmeg, and dried fruits with rich toffee, marzipan, and fresh gingerbread, culminating in a heart-warming and buttery finish.
Tasting Notes
This year's iteration of the Christmas Cask underwent a dual finishing treatment, meticulously designed to encapsulate an even richer manifestation of the fruit jus character in comparison to prior years.
Nose
Caramelized orange slices dusted with nutmeg and brown sugar, a festive aroma laced with dried fruits and a touch of lemon zest.
Palate
Rich toffee arrives on the palate with sweet marzipan and baked apples, developing towards fresh gingerbread doused with vanilla cream and cinnamon.
Finish
Heartwarming, buttery and joyful.