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Tailor your very own bottle of Festive Magic
Christmas Cask
Tailor your very own bottle of Festive Magic
Christmas Cask
Personalised Christmas Cask
Savour the magic in every sip with notes of orange blossom, honey-glazed walnuts, toffee apples, and a long finish of baked pear and rich caramel. Infused with Jean Pascal’s mince pie jus and Frogmore Creek’s red wine barrels, this Single Malt embodies the spirit of Christmas.
With notes of gingerbread and marzipan.
Personalised Christmas Cask
Gifting a Personalised bottle of The Limited Edition Christmas Cask Tasmanian Single Malt will be hard to beat this Festive Season. All personalised bottles will be processed within 1-2 business days.
The LARK Christmas Cask brings together the finest elements of Tasmanian craftsmanship in a festive celebration of community and tradition. Crafted at our Cambridge distillery, aged in Port, Sherry and some ex-Bourbon casks, finished in Frogmore Creek’s red wine barrels seasoned with Jean Pascal’s mince pie jus, this single malt whisky is a testament to the shared passion and artistry that define Tasmania and the warmth of the season.
Bottling the best of Tasmania, this year’s release is a true celebration of local excellence, crafted in the spirit of sharing.
Capturing the spirit of the season, the Christmas Cask unfolds with notes of orange blossom, honeyglazed walnuts, and a long, satisfying finish of baked pear and rich caramel. This Christmas, raise a glass to connection, celebration, and Tasmanian craftsmanship.
Please Note:
What you type into the fields will be what is printed. If you require a To: and From: please type this in with your message. LARK have the right to refuse any derogatory language or wording on our labels. Any words or wording that we find may fall under this bracket, our team will reach out to you to find an alternative that is appropriate for your label. We are also unable to print emojis, images or international characters onto our labels.
NEAT, OVER ICE OR WITH ICE AND WATER
ENJOY IT YOUR WAY
Enjoy your whisky however you like it best, whether that be neat, over ice or with water and ice. This is New World Whisky, you make the rules.
GINGERBREAD OLD FASHIONED
60ml LARK Christmas Cask
5ml PX Sherry
3 Barspoons Spiced Ginger Syrup*
1 Dash Bitters
Stir all ingredients on ice. Strain into a rocks glass on a large piece of ice. Express orange peel onto the surface of the cocktail and garnish. Enjoy
*Heat water, caster sugar, grated ginger, cinnamon and allspice together in a pot until combined and richly aromatic.
CHRISTMAS PAVLOVA FIZZ
60ml LARK Christmas Cask
25ml Lemon Juice
10ml Simple Syrup
1 Barspoon Passion fruit Pulp
1/2 Vanilla Pod
1 Egg White
Soda
Lightly muddle the vanilla pod and passion fruit together in a cocktail shaker. Add all other ingredients except soda and whip together for a few minutes. Add ice and briefly shake. Double strain into a tall glass and slowly add enough soda to create a fluffy head to the drink. Garnish with a
meringue and enjoy.
Tasting Notes
The Christmas Cask celebrates the spirit of togetherness and Tasmania’s community coming together. Imparted with the essence of pâtisserie Jean Pascal’s fruit mince pies and Frogmore Creek’s red wine barrels.
Nose
Orange blossom with candied citrus peel and dried fruit dusted with sweet cinnamon.
Palate
Honey glazed walnuts with fresh custard and toffee apples.
Finish
Long and satisfying with baked pear and rich caramel sauce.
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